SDU Education Information System
   Home   |  Login Türkçe  | English   
 
   
 
 


 

General Description
Programme Director : Not Found  
e-mail :  
Telephone :  
Fax :  
ECTS Coordinator : Not Found  
e-mail :  
Telephone :  
Fax :  
Address :  
General Information :  
Qualification Awarded :  
Level of Qualification :  
Specific Admission Requirements :  
Specific Arrangements for Recognition of Prior Learning (formal, non-formal and informal) :  
Qualification Requirements and Regulations : National qualifications frameworks may contain levels (or intermediate qualifications) within the three Bologna cycles (e.g. a short cycle within the first cycle). These levels allow institutions to structure a particular qualification and regulate progression through the qualification. Qualification Requirements and Regulations are enacted by YÖK (The Council Of Higher Education) in Turkey.  
Profile of The Programme :  
Occupational Profiles of Graduates with Examples :  
Access to Further Studies :  
Aims Of Programme :  
Examination Regulations, Assessment and Grading :  
Graduation Requirements :  
Mode of Study (full-time, part-time, e-learning etc.) :  

Program Learning Outcomes

 

Course Structure&ECTS Credits

-
For Each Student there must be 30 ECTS Credits for each Semester.There must be 60 ECTS Credits for an academic year.

-1.Semester
Course Unit Code Course Unit Title Course Type Credit ECTS Print
01ZEN5122
Seminar I (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5102
Integration of pasturing into livestock production
Optional 3,00 6,00 Print
01ZEN5127
Seminar I (Master Science)
Optional 3,00 6,00 Print
01ZEN5123
Specialty Course II (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5107
Beef Cattle Production
Optional 3,00 6,00 Print
01ZEN5108
Rumen Physiology and Metabolism
Optional 3,00 6,00 Print
01ZEN5109
Geese, Duck, Turkey and Ostrich Nutrition and Feeds
Optional 3,00 6,00 Print
01ZEN5110
Dairy Cattle Production
Optional 3,00 6,00 Print
01ZEN5124
Specialty Course III (Master Science)
Optional 3,00 6,00 Print
01ZEN5125
Specialty Course VIII (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5126
Specialty Course VI (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5112
Ration Formulation in Animal Nutrition
Optional 3,00 6,00 Print
01ZEN5128
Thesis (Master Science)
Optional 3,00 6,00 Print
01ZEN5113
Sustainable Animal Production
Optional 3,00 6,00 Print
01ZEN5135
Specialty Course VII (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5114
Laboratory Techniques in Animal Nutrition
Optional 3,00 6,00 Print
01ZEN5129
Thesis (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5130
Specialty Course III (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5131
Specialty Course I (Master Science)
Optional 3,00 6,00 Print
01ZEN5132
Specialty Course I (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5133
Specialty Course IV (Master Science)
Optional 3,00 6,00 Print
01ZEN5134
Specialty Course IV (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5115
Fish Nutrition and Deficiency Disorders
Optional 3,00 6,00 Print
01ZEN5136
Specialty Course V (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5117
Biotechnology in Animal Husbandry
Optional 3,00 6,00 Print
01ZEN5138
Seminar II (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5137
Specialty Course II (Master Science)
Optional 3,00 6,00 Print
01ZEN5119
Principles of Experimental Animals Care and Nutrition
Optional 3,00 6,00 Print
01ZEN5120
Poultry Nutrition
Optional 3,00 6,00 Print
01ZEN5139
Biotecnological application in small ruminants
Optional 3,00 6,00 Print
01ZEN5121
Hypothesis construction on the extracted information from scientific literature
Optional 3,00 6,00 Print
     Total ECTS:0  

Total.ECTS(Yearly): 60




-

-1.Semester
Course Unit Code Course Unit Title Course Type Credit ECTS Print
01ZEN5122
Seminar I (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5102
Integration of pasturing into livestock production
Optional 3,00 6,00 Print
01ZEN5127
Seminar I (Master Science)
Optional 3,00 6,00 Print
01ZEN5123
Specialty Course II (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5107
Beef Cattle Production
Optional 3,00 6,00 Print
01ZEN5108
Rumen Physiology and Metabolism
Optional 3,00 6,00 Print
01ZEN5109
Geese, Duck, Turkey and Ostrich Nutrition and Feeds
Optional 3,00 6,00 Print
01ZEN5110
Dairy Cattle Production
Optional 3,00 6,00 Print
01ZEN5124
Specialty Course III (Master Science)
Optional 3,00 6,00 Print
01ZEN5125
Specialty Course VIII (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5126
Specialty Course VI (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5112
Ration Formulation in Animal Nutrition
Optional 3,00 6,00 Print
01ZEN5128
Thesis (Master Science)
Optional 3,00 6,00 Print
01ZEN5113
Sustainable Animal Production
Optional 3,00 6,00 Print
01ZEN5135
Specialty Course VII (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5114
Laboratory Techniques in Animal Nutrition
Optional 3,00 6,00 Print
01ZEN5129
Thesis (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5130
Specialty Course III (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5131
Specialty Course I (Master Science)
Optional 3,00 6,00 Print
01ZEN5132
Specialty Course I (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5133
Specialty Course IV (Master Science)
Optional 3,00 6,00 Print
01ZEN5134
Specialty Course IV (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5115
Fish Nutrition and Deficiency Disorders
Optional 3,00 6,00 Print
01ZEN5136
Specialty Course V (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5117
Biotechnology in Animal Husbandry
Optional 3,00 6,00 Print
01ZEN5138
Seminar II (Ph.D.)
Optional 3,00 6,00 Print
01ZEN5137
Specialty Course II (Master Science)
Optional 3,00 6,00 Print
01ZEN5119
Principles of Experimental Animals Care and Nutrition
Optional 3,00 6,00 Print
01ZEN5120
Poultry Nutrition
Optional 3,00 6,00 Print
01ZEN5139
Biotecnological application in small ruminants
Optional 3,00 6,00 Print
01ZEN5121
Hypothesis construction on the extracted information from scientific literature
Optional 3,00 6,00 Print
     Total ECTS:0  

Total.ECTS(Yearly): 60